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Chef andre specializes in French art to make ordinary, extraordinary. I have my menu favorites including: steak with povre vert (green pfeffercorn) sauce, lamb...
Læs mereBad quality and over price. a party of 5 had dinners 5/2/15. black fillets overcooked and hard. meat bread, delicate hand cubes. that was not delicate hard and...
Læs mereSuperb! if you like to eat fine in a casual atmosphere that is your lucky day! hubs always gets the cattle medallions bc they are so good. I tried many selectio...
Læs mereExcellent meal. that was our chic dinner at our weekend to brenham. I enjoyed the salmon fillet and my man got a perfectly cooked steak. easy eating with good t...
Læs mereAmazing! No chicken fried steak here. Chef was bMany top rated reviews from magazines and newspapers. Classy food in a country setting.
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