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Bidrage med feedbackFood was creative and really palate pleasing. The prix fixe dinner had a good variety of choices And it was priced for guaranteed return visits.
During our holiday in Woodstock, Cleveland, I was excited about choosing a restaurant for our last night there. We drove to the restaurant, and while on the way, I checked out their website and was impressed by their appealing menu. They also offer lovely small cabins for accommodation, so we decided to make a reservation. This cozy little hidden gem did not disappoint! I had the ricotta with house-made apple jam, topped with pistachios, and served with warm, crusty bread slices for dipping. For my main course, I had the steak, which was cooked to perfection and absolutely delicious. I highly recommend this place! We will definitely make it a stop on our future trips to Woodstock.
We had an amazing dinner last night at Silvester. It was one of the best dining experiences we've had in a long time, and the food was fantastic. Our appetizers, the cauliflower soup and chicken liver pâté, were incredibly flavorful. For our main courses, the duck and NY strip steak were seasoned and cooked to perfection! We will definitely return during our next visit and highly recommend this place to anyone who hasn't dined here yet.
It may not be to everyone's taste, but I absolutely loved the chicken liver pâté! The tempura cauliflower was also outstanding.
Ate here while staying at The Lodge, and it was one of the most enjoyable meals I've had in a long time. The food was amazing and we ate on the outdoor deck, which is a lovely setting. The Lodge is still undergoing a facelift and it under new management, so there is still some upgrades that have not been completed yet (e.g. the parking lot , but don't let that discourage you. The chef, Sam (Samantha , we were told trained under Wolfgang Puck and our meal was just extraordinary. My husband had the mussels that were so good he was temped to drink the broth and without asking, the manager dropped off some extra bread to soak it all up. I had grilled salmon and it was excellent. Highly recommend if you are in Woodstock. (We also LOVED our stay at The Lodge...such a cool place!
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