Sarah's Cafe Twin Schooners Pub

Some stuff is too expensive. I just paid 40 dollars for a lobster calzone! 39 for a lobster roll on gluten free bread and they upcharged for wanting just lobster (the way a lobster roll should be) instead of the lobster salad where they stretch the meat with celery and other ingredients.I like a lot of the choices here and the food is good, not great. Adequate but over priced by 50% (at least on the items mentioned above)

We had a couple pizzas (Because Red's Lobster Rolls was closed 3 hours earlier that their web page said). They were yummy enough to box the leftovers with plans for the next day. The apple pie we split for dessert was scrumptious also. Later that evening I (the seafood pizza) was not feeling at all well. We did not risk the leftovers. So if you go, maybe stay away from the seafood pizza?

Wow how can a once fabulous place to eat go to one of the WORST meals I’ve ever only half eaten and paid WAY too much for? I’m a local and will be sharing my experience. Took out of state visitors much to what became my embarrassment after bragging the place up especially the desserts. Well someone needs to teach the cook how to make Haddock Florentine properly. And the once fabulous Mac and cheese was dried out with crunchy edges-no resemblance to the once best Mac and cheese around. Soup bar seemed to have not suffered and the iced tea and coffee were good. The desserts! A TOTAL DISAPPOINTMENT! Got my to go ate a few bites and should have left it for trash. Ended up throwing away when I got home! Oh and did I mention how long we stood waiting for acknowledgment and a table at 4:30pm when place wasn’t even busy. NEVER AGAIN! Too many other fabulous choices in our mid coast area.

Our waitress was the sweetest, most personable waitress. She had red hair in braids. Good job Sarah's cafe hiring her! Wish I could remember her name. Salads were delicious as always. Dietary restrictions: Waitress very attentive to being gluten free. Appreciated her service!

The soup bar was just the thing for a cold night and two visiting Arizonans. Good bread, too. We had crab cakes and a lobster roll, also good. But the desserts were wonderful! Pecan Pie and apple crisp, warmed up with ice cream on top!