Windsor Mill Tavern

I met a friend here to eat. the first was, this place is very loud. we had a hard time to hear us. I had a sloppy joe and a maul throw from the happy hour menu. it was good. I ordered the horses and they were good. the bill was $35. sandwich and a drink. $35. the felt ripped off differently than it was good. too loud, so we never go back. better place I enjoy.

I give the drinks 10/10 stars every time. the rest of the visit is what was not as great as expected. they have a beautiful heated outdoor maintenance area where they serve drinks when they want to, they thought and beautiful. I have been here for a few years and it is my way when people visit the city. the last time was different. I'm not sure they're under new management or if they have new chefs. I just know it's different and not good wise. they are more “bottles” in the menu and try to be fantastic with it, but it is not unusual that it comes from mismatched and not great. our server would have gone for time-snake that have made us afraid to order a second drink (and therefore not) because we did not know when we had another chance to ask for the check and the departure. eating is not bad. it's good. it simply changes and not what it was or what it could be. the change could be due to the miserable ones, in which case please do not take into account.

Very pleasant service. eating was not the best I ever had, but it was good. the cheese curds were good, but not worth $9 on happy hour. the chicken strips were good with the fries. that was worth it.

Delicious. great staff. brad the gm is the real deal. atmosphere is great. no complaining or wishing. everything we tried was amazing. service was all they want. energy and feeling was worth waiting for 30 minutes to come. highly recommended.

Great atmosphere! The staff have always been friendly and fun to joke around with. Makes for a good place to get some drinks and something to snack on.The only negative for me was the lack of meat in the Philly cheese steak! When there is literally more peppers/onions in the sandwich vs. meat it doesn't warrant the price. Especially when your paying for Bison meat to be in the cheese steak!In the end I paid a premium for a veggie sandwich.