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Bidrage med feedbackEating well, service well, I can only recommend.
We were on the first floor of the restaurant Osteria Ars Vivendi. Yes the restaurant lacked the Italian ambience. That was something different. In our opinion, the real Italian sophistication is missing when eating. The food was good but not what we had hoped for. For this reason, two star triggers. Operation was top. The restaurant is very clean. Prices are fine.
Small but fine restaurant. With not too big a menu, but absolutely fresh ingredients! The pizza tastes like from the wood stove, on the seafood pizza are fresh mussels and whole giant cloves. Very friendly staff. We did not reserve on a Wednesday evening, the place would have actually been booked, but the waiter made it possible that we were after approx. 5 minutes waiting time got a table. Great Italian coffee!
Picked up pizza partly completely run, wait until pick-up indicated at 25 minutes, waited on site another 25. 5 minutes before the end of the lunch break we were able to start eating (after we had retired our coating... . Total experience modest.
Since this restaurant is located on the sales street that is not allowed to drive and it definitely has not only a few but no parking spaces at all, it is recommended to use the car park at the other end of the road. Also a reservation is urgently recommended because even under the week it is very well occupied because the food is really excellent and, of course, compared to Switzerland and not at all mentioning Zurich prices are almost still ridiculous and the quality is almost justifiable. In addition, the portions are really plentiful to very large, such as the salads and other portions, because even if you like a lot is hard to drop a salad and a main course really to finish. Since it is very tightly cultivated, private conversations are definitely not possible and also the noise level is relatively high but it is nicely warm and you feel comfortable and you have been well-picked on the first floor you can go down and enjoy a good ice cream. The menu and thus the choice for the restaurant is really above average size and everything is always freshly prepared and therefore goes a bit longer at the occupied restaurant and so you should plan a bit of time and rather enjoy the food, because when it finally stands on the table it is very nicely dressed and really very tasty prepared.
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