Dusci Via Grazzano - UDINE

I order two days before a Sicilian FRESCA cassata, on 21 December the withdrawal, the commission declares that the ricotta goes rough after 8 days. (as is normal for fresh ricotta). We eat it on December 25th. The ricotta was sour and the frosting tasted strange. On the 26th day the confector declares that it is a frozen product and must be kept in a freezer. What you need to order a cassata with fresh ricotta if you sell a cool freezer box. The frozen product must be declared by law.

Vergognoso having to pay € 8,10 for two glasses of water slightly soiled with white wine and a small glass of almond milk. Dear Cannoli alla ricotta (presidia turn and never more and really embarrassing the prices of the bar service

I tasted the best North Granite. Excellent oranges and cassata.

August 2022. Excellent experience equal to what I ate at Acireale, only the amount is lower. I have to come back more often. For coffee and lemon granite

Let's go in, but no one greets us or considers us. Everyone has their own problems, but the lady is never jovial. At the counter we try to understand the types of brioches, but the waiter insists very politely to sit down, which he explains to us (what explains, the tastes of sweets all different in appearance and that maybe we wanted to choose? )It seems they do not need new customers, and then the affiliates are kept.