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Bidrage med feedbackWe were just passing by and got persuaded to go in by the sincerity of the staff who came out to explain to us the menu. No regrets for stepping in to get some soup and steak. You can really sense the dedication to their cooking and the pride they take in making this dining experience perfect. Truly one of the best steaks we have ever tasted and some of the best service crew. Keep it up guys!
The main course was a generous 13oz ribeye, which was very filling. The meat quality was good, and initially, it paired wonderfully with truffle salt; the yellow mustard sauce was just okay. Compared to previous visits, the meal set no longer included a soft-boiled egg for dipping. The dessert had a unique sweet and tangy flavor that was quite special. If it weren't for the discount, I would probably rate it around 4.5 stars. P.S. The staff were very attractive!
If you love beef like I do, you absolutely cannot miss this! I highly recommend the premium ribeye steak (15oz). The meat is tender and has great texture and flavor. Even when reheated after getting cold, it still tastes amazing. It’s truly a delight!
They just do steak and it was nicely done. There is also red wine from the glass. Nothing special, but nice to have wine with steak. I'd probably go back.
This is a great steak without the bells and pipes you normally see. Only good quality food at a decent price. Look at it as long as you can.
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