Wei Ji Bao Wéi Jí Bǎo Veggie Burger

This vegetarian burger vendor is located among the various counters in iplaza on the first floor. The menu can be a bit confusing when trying to identify their vegan offerings. After speaking with the staff, I learned that they only have one vegan patty option (crispy roasted chicken burgers), and customers can choose from four vegan sauces: salsa, kimchi salsa, drip butter, and black pepper. The vegan sides, French fries and hash browns, are clearly marked on the menu. All vegan combos are priced at NT$105. I opted for the PB sauce as I had never tried a burger before. They were accommodating in putting the burger in the glass container I brought, but the pommes had to be placed in a paper bag due to lack of space. I took my order around the corner to the common seating area to enjoy. The patty was quite small, only about 70% of the bun size. It had a crispy texture, and the PB sauce had a nice aroma. I liked the fluffy bun, fresh lettuce, and tomato slice, as well as the thicker-cut, double-fried French fries. I found the flavors to be satisfactory without needing ketchup. Overall, the meal was decent, but it did not meet my expectations due to the small patty size and limited vegan options. I probably wouldn't make a special trip to eat here again.

Located in iPlaza on the first floor, this vegetarian burger vendor offers a limited selection of vegan options. After speaking with the staff, I learned that they only have one vegan patty option - the crispy fried chicken burger. Customers can choose from four vegan sauces: salsa, kimchi salsa, peanut butter, and black pepper. The vegan sides available are French fries and hash browns. Vegan combos are priced at NT$105. I opted for the PB sauce for my burger, a unique choice for me. The staff accommodated my request to use my own glass container for the burger but had to put the fries in a paper bag due to space constraints. I took my order to a standing table in the dining area and found that the patty was quite small, only occupying about 70% of the bun. Despite this, it had a crispy texture and the PB sauce was flavorful. I enjoyed the fluffy bun, fresh lettuce, tomato slice, and thick-cut, double-fried French fries. Overall, the food was decent, but the lack of vegan options and the small patty size left me slightly disappointed. I probably wouldn't make a special trip to eat here again.

This vegetarian burger joint is located on the first floor of iPlaza and is just one of the many food counters available. The menu can be a bit confusing when trying to figure out their vegan options. After speaking with the staff, I learned that the only vegan patty option they offer is the crispy roasted chicken burger. Customers can choose from four vegan sauces: salsa, kimchi salsa, peanut butter, and black pepper. The menu clearly labels the vegan side options as French fries and hash browns. All vegan combos are priced at NT$105. I decided to try the PB sauce with my burger since I had never tried it before. The staff kindly packed the burger in a container I brought, but had to use a paper bag for the fries because there wasn't enough room. I took my order to a standing table in the shared dining area to eat. The patty was small and didn't fill the bun completely, but it was crispy and the PB sauce added a nice flavor. I enjoyed the fluffy bun, fresh lettuce, tomato slice, and the thicker, double-fried French fries. The food was decent, but fell short of my expectations due to the small size and limited vegan options. I probably wouldn't dine here again.