Weinstube Kochenbas - Stuttgart

The Swabian cuisine is super tasty, the facility could be a little fresher. the service is flott, the prices might be a little cheaper

The most delicious German food of all Stuttgart!The place is small, very intimate and achieve a cozy, very pleasant atmosphere. Although they don't believe it, it's all delicious!The salad that serves that looks super simple is exquisite! I like many things, sauervratten (or something like that is written) that is a meat made in a sauce with a very rich touch. Another thing to prove is the spätzle pasta (the German typical pasta).It is worthwhile to know this characteristic and picturesque place!

To stay fair - sure the restaurant has its loyal fans.We do not belong to it. the dining room is decorated with objects from grandmothers time. unfortunately mostly broken, scraped and dusted things. it was insanely full and our clothes smelled after the visit strong to food. To eat yourself - a slice of frying, soned, late zle. carelessly dressed, tasteful naja. unfortunately only at the level of canteen dinner.

We were staying in the neighborhood and decided to try this place since it was close by. As others have said, it is very small, but also very cozy with it's traditional wood walls, pictures, etc. It really is just two rooms in an old house. We didn't have a reservation, and they just sat us down at a table with two German men--a typical European thing. Since my husband is German, this turned out to be a wonderful experience. One lived only 50 meters from the place and his friend had travelled the world.The food was typical Schwaben, very hearty. In typical fashion too, the green salad meant just that--a bunch of cut up lettuce only. Do not expect much variation from the menu, but if you want an authentic Schwaben experience, this is it.

One of the "mothers of all weinstubes", simply great: the atmosphere, the weeping, a Swabian classic. !!!!