Mandarin House - South Bend

Sweet and sour chicken was overcooked. Very sparse with the vegetables and fruit that normally accompany this dish. Can get fried rice at no extra charge when lunchtime but not dinner. Egg drop soup was to salty. Have eaten there often. This time wasvery disappointing. Also had a language barrier challenge when ordering this time.

It had been a few years since we had Mandarin House, but the Chicken Shrimp delight was not how I remember. While the pork fried rice eggroll were decent. The meat in the chicken shrimp delight had a cheaper, fattier, mushy texture. Service wasfast and courteous. This is a restaurant I've loved for decades, hope they change their meat vendor!

My favorite place for lunch. The food is excellent! Really great prices also. I have frequented this restaurant for well over 20yrs, and the food and fast service is consistent.

The food and service at this restaurant were excellent. We ordered the Chinese broccoli in garlic sauce, family style tofu, and hong sui eggplant, and all three dishes were prepared beautifully with amazing aromas and textures. The dessert was not overly sweet and had a nice fresh crunch. I appreciate that the dishes were not too salty. I will definitely be returning to this restaurant!

We love Mandarin House. We miss it often, as we moved away a few years ago, but we try to visit as often as we can. The food is delicious, fresh, and always made to order. The spring rolls are fantastic, and the accompanying sauce is very tasty. I especially enjoy the added green onions and pears in their fried rice, it adds a special touch that enhances the overall experience. If you are in town, be sure to give them a try for takeout, but dining in is the next level of excellence!