Konditori - Singapore

So far, it has been a delightful experience! Their red velvet croissant is generously filled with a rich cream cheese filling that truly shines. This is something that many local bakeries seem to miss in their versions. The red velvet topping is delicious, and the croissant itself strikes the perfect balance between crispy on the outside and soft on the inside, with just the right amount of buttery flavor—not overwhelming at all. The lemon meringue tart was equally impressive, featuring a crisp bottom, a tangy lemon curd, and a soft, marshmallow-like meringue topping that harmonizes beautifully. I also picked up a raspberry tart, which is patiently waiting in my fridge for its turn to be enjoyed; I have no doubt it will be just as scrumptious. I sincerely hope Konditori considers moving to a larger location in the east, so customers can savor tea and cakes in a cozy setting!

I had an excellent experience at this restaurant! The food, service, and staff are truly outstanding. I enjoyed every bite of my meal yesterday. The fruit tart was delightful, and the Black Forest Croissant was simply heavenly all the way to the last bite! I also brought home a delicious fruit scone that my husband loves. The Red Velvet Croissant is a real treat as well. Both the Fig Walnut Loaf and the Sundried Loaf are fantastic on their own or perfect for making sandwiches. The kids absolutely love them too. Keep up the great work, Konditori team!

Wow! Wow! Wow! I can't get over your pastries—the brioche, tarts, and more! Your butter croissant was perfectly crispy, and my husband loved it, making a delightful "krup, krup" sound while enjoying it. The orange loaf is the best I've ever had. Scones are my absolute favorite; I'm totally in love with them! I almost regret only getting one, and I might just make a U-turn back to your shop for more!

I absolutely loved my experience! I tried their cheesecake, flourless chocolate cake, blackberry brioche, butter croissant, and Semla. I ended up spending $35 on my first visit, but it was totally worth it. The quality of the baked goods is fantastic and so delicious! I can’t wait to return to try their tarts and indulge in those messy Semlor again!

I've been visiting this patisserie for the past two years, and in my honest opinion, it's the best bakery in Singapore. They offer outstanding pastries that are absolutely delicious. I highly recommend it and will definitely be coming back!