Tidal - San Diego

I had an excellent New Year’s Eve brunch at Tidal! The cost was $37 per person, and we enjoyed sitting on the dog-friendly patio. The brunch buffet offered a variety of options, including an omelette station, eggs Benedict, scrambled eggs, potatoes, bacon, sausage, waffles, yogurt parfaits, fruits, bagels with smoked salmon, and breakfast pastries. Everything was delicious, and I especially loved the scrambled eggs. The service was friendly and efficient. I highly recommend checking it out; their regular menu looks amazing as well!

I stopped by for Sunday brunch and everything served at our table was cooked to perfection. The service was excellent as well—just the right amount of attention without being intrusive.

I had a fantastic time at Oktoberfest here! The setup and food were outstanding. The price was $80 per person, which included a set menu and steins that you can keep after dining in. I was truly impressed by the atmosphere and the quality of the food.

Excellent recommendations, food and service by Julia and Aaron’s inventive and superb cocktails were amazing. As a Texan, it pains me to say one of the best margaritas I had (Jalapeno margarita) was in Cali. My dinner entree (salmon) in terms of taste and presentation was on par with top restaurants in Atlanta. Also, the lemon cake was divine. This was by far my favorite spot in Paradise Point. If I lived in San Diego, I would love hanging out here for the food and drinks at least 2-3x a week.

Beautiful ambiance/view. Great customer service. Food was ok. Restaurant was a little bit difficult to find. Overall experience was amazing. I would recommend this place to a friend.