Bencotto Italian Kitchen - San Diego

The truffle ravioli was incredibly delicious, and the lamb ragu was equally fantastic. Additionally, it was the best Aperol spritz I've ever tasted!

The pasta was exceptional and is made fresh every day. The service was satisfactory. This restaurant is quite popular in Little Italy, attracting both locals and tourists. Overall, the meal was quite enjoyable.

The food was good, but not outstanding. The ambiance was decent. I probably wouldn’t return, but overall, it was above average.

Pretty good Italian restaurant. Food and the drinks were really good. Reason for the 4 stars is mainly related that we are Europeans and that I have expected Italian al dente pasta which seems to be very difficult to get in California. Also the dish sizes are too big for a primi which pasta should be but this is probably not what a US customer would expect

The food and drinks were absolutely amazing. The pasta and sauce were so fresh. Everything was full of flavor and so tasty with large portions. Our waiter Jeff was amazing also. The whole experience was superb.