Wildflour Bake Shop - SALUDA

Aromatics … You’ll smell the pizza baking as soon as you pull in. I loved that they make their own wheat for the pizza dough it’s so tasteful and feels like pure goodness. The pizza is great, we ordered the veggie with regular crust and also took home a loaf of sunflower wheat bread, which they cut for us.

We were visiting from Florida for a week and really appreciated some healthy choices for breakfast. Of course the baked goods were amazing too and pizza weekends... What more could you ask for?

Management (a bitter old lady) just cussed in front of the kids, actually astonished at her actions. Wouldn't recommend for families.

Stopped in while attending the Saluda Arts Festival. Very busy, but the line went fast, and the food was prompt. I had the quiche, and hubby had the chicken pot pie. Honestly, the quiche is the best I've had! Got an ample slice that had the perfect flaky, buttery crust throughout and was so creamy and decadent and satisfying. Enjoyed the side salad and fresh warm roll along with their smooth, medium bodied coffee. Hubby liked the chicken pot pie but felt a little more s&p while cooking was needed and a bit more consistency with the size of the veggie cuts as some pieces were a bit more al dente than others. Overall, I have a very pleasant experience and am looking forward to coming back to try their pastries and pizza.

1st time dining here. Food was pretty good. Service was very nice. Food needs to be seasoned more during preparation and ingredients need to be cut into similar sizes. Other than that, a really good experience. A return trip is on the list.