La Jolla Groves - Provo

The food was amazing! The restaurant was very kid-friendly, as we were able to use a private room to keep the children in one place. The service was excellent for our dine-in experience. The price per person ranged from $50 to $100. I highly recommend the Tenderloin Medallions, Salmon Filet, and Carbonara.

Jordan provided excellent service during our visit! For our dinner, the overall cost per person was between $50 and $100. The food was exceptional, earning a rating of 5, just like the service and atmosphere, which also received top marks of 5. I highly recommend the Tomato Basil Soup!

The food was decent, but there's nothing particularly noteworthy about this place. It feels like the restaurant is trying to act more upscale than it really is. The prices are steep for the portions you receive—$50 for a filet that’s barely larger than two silver dollars? That’s excessive. Most of the dishes come in small portions, and you're paying a premium for them. Overall, the dining experience didn't impress me. I'd much prefer to spend my money at other places like The Block, Carvers, or The Cliff Dining Pub, which offer better value and equally delicious food.

I’ve been to La Jolla Groves several times now over the last 7-10 years and have usually had a good experience but our meal last night was not up to par. Our rolls were forgotten, the tortellini was undercooked with over cooked chicken, and our server had to remind the kitchen about our dessert several times. Overall, really sad to have this experience when prices have increased significantly but service has declined. Service: Dine in

Amazing food and wonderful service! Great first experience. Food: 5 Service: 5 Atmosphere: 5