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Bidrage med feedbackAyer estuvimos en el restaurante y nos pareció muy acogedor. La comida tenía un sabor delicioso y la atención fue excepcional; se adaptaron a nuestras peticiones especiales de manera muy amable. Están comenzando la temporada de apertura y recomiendo que le den una oportunidad para probar las creaciones del chef.
We used them to cater a dinner for us and they did a wonderful job. Food was fresh and delicious. Martin spoke English very. well.
The place is really ugly, we thought we were in the wrong place at first. It doesnt really seem like a restaurant. We were the only ones there even though online they say have you make reservation. We saw the chef arrive right after we got there, as if he only comes when they have a reservation?? Strange. The service is ok, the girl very nice and the food very good. But we waited over an hour for three seafood pasta dishes! I couldnt imagine how long it wouldve taken if there were other customers. Maybe thats why they only reserve one table at a time? It wouldve helped if they served the bread while we waited for the food but they served it right before the food came out. Either way I wont go back to wait over an hour to eat when theres no other customers, even though the food was delicious.
Ivan makes great pizza and pastas! I don't think I had anything I don't love here. It is such a sweet little restaurant and Ivan and his staff go beyond and beyond. We had 2 different birthday parties here and Bistro Progresó always makes it very special!
Fantastic homemade pasta. Small menu with high-quality ingredients with homemade dishes. Friendly service. From the beaten path. A must try.
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