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Bidrage med feedbackThe restaurant can only be reached via the lighthouse. we were disappointed. at 5 €, it was not even possible to eat something there if you don't get a place. very snippy and unfriendly waitresses who have reacted very rudely to ask for a small meal for our two-year-old grand (a sausage or the like) and have approached us immediately, we should get out of the way. it took a very long time until someone took up the order, so we finally got rid of it. also came that the eating according to the menu was completely overpriced (a couple of wiener spices 5,50 €) the restaurant is not recommended in any way
Very good zanderfilet(only 1 grats), the wild boar was not very tender, espresso without water, uriges ambiente, for prerow good without preorder to visit
If you want to make a snap with a wheel, a car or a foot at the leuchturm, you cannot enter the restaurant without entering the leuchturm and museum. the restaurant is only accessible via a high staircase, in the farm stand ready for good weather wooden benches and tables.
Dark old ambiente. made of fabric with runners placed on it. many art flowers, even in the balcony boxes in front of the windows. fried hering was not crispy, but was apparently made in a garter. salat not self-made, but finished food. restaurant not recommended. when I wanted to pay with a card, the waitress said: They have 2 options, either they tell me their pin or they come to thresen. So I felt this as "silly sweat ".I won't eat there again, which you can't call that there!
Who wants to eat "what simple" - and yet tasty!, in the "a little lighthouse" - a manageable gaststube is well removed. the food was tasty - yes and the often ruffled TK vegetables - well, there was. but everywhere is cooked differently. with a little greasy and semmelbrösel, the tk bohnen are well puffed - that might be as a note. Otherwise: the service was very friendly. there was an honest conclusion that kartoffel puree is not a production of its own. chapeau! grützwurst with salt potatoes and sour wort really recommended, also the steak and bratkartoffeln with sülze also. Too bad that a gastronom has to fight with the net if there are obviously the confusion with the lighthouse on the beach. :((
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