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Bidrage med feedbackI'm out of loose angeles from the plane and hungry. nice to find this place. legit style Chinese food like the kind I grew up eating in asia. in the states, Chinese food is very rich, that was something more basic than what my...parents would do. really good and very nice staff.
We went there as a group and ordered several dishes to share. ravioli the Chinese style was delicious, so the aubergines were farsi and the bark with noodles. of course it would go back.
I am not in a position to comment on eating at chez wang because the rude behavior of the two women working there on Sunday, my enkelin and I ran around the search for a restaurant with a relatiw fast service, but not fast food...Menu chez wang has set up a hot table type, so changed to ask about the outside with the special board. I also asked if the restaurant had made wifi available. it was too late for lunch speciality, so my enkelin went to the table to see what she could choose to satisfy her somewhat limited palate. she asked to try a chicken dish (thin chicken pieces less between 1 and 2 inches in length). the woman behind the counter said no taste of the other woman who had responded to the lunch menu and Wifi request asked for our request. the other said, on several of the dishes tasted, tasted, taste tasted, tasted, tasted, no taste. they looked at my enkelin and at me and laughed loud. Although my granddaughter was ready to try the food anyway, I did not feel the need to give euro to people who were both offensive and rude. I am sure that other tourists would not have been met with such rude and respectful behavior.
Chez wangs rindernudelsuppe is excellent; heartwarming suppe, al dente nudeln and perfect bark. their fried rice, fried sommes and garnels were great companions for the noodles. Go on.
There are hundreds types of Chinese food. The gyoza/ raviolis are definitely traditional and typically homemade way. Love it! The spicy food, if you cannot handle it, you can always ask for less spicy. Because everything is really fresh, it always tastes good even without...all the spice. As a Chinese, I recommend it!
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