Sutuwaki (sugba, Tuwa, Kilaw) - Ormoc

I had lunch today and tried the broccoli beef and mushroom beef. Both dishes were decent, with plenty of broccoli and tasty sauces. The beef was a bit on the chewy side, though. The acoustics in the restaurant weren't great, which made conversation difficult at times. On the upside, the overall atmosphere was pleasant, and the servers were friendly. The prices seemed fair for what you get. I would consider returning to sample other menu items.

First of all, the staff seemed uninterested in taking my order. After waiting 15 minutes, I followed up on my order, but the staff didn’t communicate with me after heading into the kitchen. What’s the point of going in if you’re not going to update the customers on the delay? I ordered Tocilog, but instead, I received an incredibly disappointing Tapsilog. I also had to remind the staff to bring me the drink I had already paid for. Overall, the customer service was below average.

I absolutely love this place! The vegetarian dish I ordered was broccoli and potatoes with extra garlic and hot sauce. Good broccoli can be hard to find in the Philippines, which is why this is my favorite restaurant in Ormoc. Plus, I have a great view of the ocean from my table!

Food is okay to good but pricey. I would not go out of my way to eat here.

Dine in is good, but the way they handle packaging with saucy dishes is ready bad and needs improving. The adobong Kang Kong we ordered ended spilling everywhere sauce wise.