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Bidrage med feedbackWhat a cozy, little place! Wonderful atmosphere surrounded by delicious home made food. A limited menu, with a few selections that must be pre-ordered. Recommended, the Pot Roast, delicious, tender and flavorful. The rack of Baby Lamp Chops, cooked to perfection. Salmon served with ginger soy sauce and Crab Cakes ala Joe were very tasty. Simple desserts are offered as well. Chocolate cake, New York style Cheesecake and Strawberry Shortcake. All made fresh. Bob, your host, is very friendly. It's like eating at a family members house. In closing, make a reservation well in advance, as the Iron Skillet is only open on weekend nights. Btw, the I.S. is a BYOB kind of place. Enjoy a very unique evening!
Had our first meal here tonight and will definitely drive back 2 hours for another. The pot roast and bolognese was out of this world. Next time we will definitely order the ribs and rack of lamb. (Must order them when making reservations) see you soon Bob!
Amazing restaurant, everything we had was fantastic. Everyhing is cooked to order in a small kitchen so don't eat here if you're in a rush. It is definitely worth the wait! Reservations a must.
The best home cooking on Long Island. Small menu and everything is cooked to perfection.
My husband and I just had dinner there .. This was amazing cooking ..I had the pot roast. Delicious.my husband had the ribs. He absolutely love them. Deserts we had all 3.. Just saying .. Amazing hospitly..
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