Tilbagemelding
Bidrage med feedbackPrice well, menu with quite variety. good and homemade food, with abundant dishes. The bad, the staff. The waiter literally took the first dish from my hands to put the second in a hurry. Obviously, the second dish was cold as we finished the previous one.
Has typical local produce, sweets, cheeses, eggplants. something expensive, but I guess it'll be because of its craftsmanship, according to embryos.
The very good food and the dessert of cuajada with honey and spectacular nuts
Weekends are not similar to normal days
Good food and good price, good and affordable menus.
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