Providence - Los Alamitos

Celebrated my birthday day at the 2-Michelin Star Providence. Providence recently also received the Green Star for their sustainable practices. There's a rooftop garden and beehives where they harvest the ingredients for the tasting menu. It was definitely an experience that will live in my memory for a long time! Service was impeccable and attentive. Food was out of this world! From savory to sweet and everything in between. a5 Waygu was like butter! Cod and Halibut were amazingly prepared. We were told they employed a cold aging process for the halibut and it truly enhanced the flavor. The sourdough is not to be passed up even if you're on a keto diet. Unless you have food allergies. This is the night when exceptions are made. I'd love to bring one home! There's no words I can describe the white truffle pasta. It's my first time eating white truffle and I definitely savored every bite. It was decadent and delectable! Please take your time to smell the beautiful aroma before biting into it. Every dish was a surprise and the best part is they used fresh herbs honey harvested from the restaurant's rooftop garden. Each dish was thoughtfully planned and developed with so much complexity in the flavors. It was an unforgettable evening and I felt like a princess!

The best wagyu I have ever had. The service was very nice. Portions were perfect. We were celebrating the graduation and the ambiance was great . Overall, it was such a great experience. Thank you!!

Classy, understated ambiance and absolute top top top level service. Most of the dishes were great, and some were downright insanely good. Sadly, I thought that the mains in the tasting menu were the least impressive, so I could also see a 4* being appropriate here. Cost is obviously the big issue. My wife has been asking to come to this place for like 10 years, but we were much too poor before. Everything was super nice and I'm glad we experienced this fanciness, but I think you'll see us next time at the more casual Connie and Ted's.

I cant believe i havent been to this place before. This is something of a worldwide quality. Everythin, I mean everything we tried was fantastic. Thats an achievement. I have tried many michellin 3 stars and was many times dissappointed on the fakeness of things. This place also has a fantastic bar with best choices of spirits and wine. They keep bees on the roof to make honey for their cocktail. Omg. Basically a 5 star for everything. Good job!! Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5

This restaurant is rated 2 Michelin stars, and it is SO well deserved. Such a great dining experience. When I first walked in, I was enthralled by the decoration and ambiance, as well as the friendly faces at the hostess stand. Once we were seated at our table, we ordered a couple of cocktails. They were strong and delicious! As for the courses, we decide on adding on an uni egg to each of our meals and I am so glad we did. The egg and uni blended so well together, and the presentation was beautiful. Actually, everything was presented so so so beautifully--you can truly see and taste the meticulous thought put into each course. The flavors were immaculate. Everyone was so friendly and you can really tell that they all work together as a team. I cannot wait to come back!