Le Bistrot Du Bassin - Lège-Cap-Ferret

Pleasant environment and quality cuisine. server availability and sympathy is a real plus. even in unusual circumstances (loss and recovery of the phone under the wooden blades of the terrace ;p)

After having made gregory coutanceau and christopher to the rock c is not bad, I hope to buy a beautiful deal on the old second ritz with guy legay and michel roth jf girardin team delabre and raoux I took place of christian the squer of the five, former student of mionnay rosalpverbier at pierroz tribute gd chefs

An excellent place to come for lunch or dinner! Think to book in advance there are often worlds during the season, half season. a simple and short card that guarantees a quality of the products served! Never disappointed, always very well welcomed, all servers are attentive! I'll give you the desert buffet, and if you like the fish take the excellent bar, a treat!

What a disappointment!The value/price ratio is no longer there. the menu with round desserts has disappeared. little choice on the menu, any kitchen and cold reception. for the anecdote, it has been charged us a purée shark 6 euros! when it had been proposed by the waitress in view of the almost non-existent accompaniment of the back of the cod. very disappointing for the requested price.

Pleasant room, kitchen, unpredictable service and Bordeaux bobos (or Parisian ? at half the tables.