Christoph Paul"s Restaurant - Köln

Pauls Restaurant offers top-quality, fresh and changing 4 courses on 2 levels at moderate prices. Insurgent, friendly service with seasonal gourmet cuisine in a loving ambience under family, hospitable management, suitable wine selection or a freshly tapped, mountainous cereal round off the portfolio.We felt very comfortable here as guests at a small family party.We're happy to come back.

I was with friends eating and I was totally thrilled by the menu. even changed menu runs do not bring the chef paul and his wife juliane out of the frame. as soon as possible. thanks for the beautiful evening.

The restaurant of christoph paul im hoppers is not directly recognizable at the first sight of the brittle road. but when you come to the hof, where there is also an idyllic beer garden, you can see that it can be very cozy here. there is an excellent menu (3-4 floor,) or a very good manageable map. the staff is very good about eating and weeping briefed and advise very professional. all in all a very modern restaurant, with German kitchen, where the chef still works with the original aromen.

.that I was here.I had no success with a table reservation during the gänsezeit last year and so my first visit had to wait. pity because I missed a lot in the meantime.In super weather the tables were all occupied in the beer garden and I was then happy to have made the reservation this time.Although there were many exciting dishes on the map we decided to use the menu (1x 3-course, 1x 4-course) with wine tasting. We were both very enthusiastic about tomatengeleee, soup soup, salmon pargel Crepes/pig fillet, strawberry/cheese and also the offered weine fits very well.The service was inextricably but at any time in the picture and attentive. that makes an evening really fun. the price-performance ratio is very good with well below 150€ for 2 people (menu, wee, water, coffee) and invites you to come back in addition.Many thanks for the beautiful evening!P.S. this year I can safely reserve for dinner very early.

Were there with friends who had been familiar with christoph paul for a long time from his previous efficiencies: super-leckeres eating, everything very tasty, especially the small flame-cake beforehand and the Rhenish sour roast from the daily map. Also the location in a former Chapel or the like and especially the small garden/inn courtyard very appealing; rest in the big town jungle;-))Only madame was impersonal and pretended to know our friends, long-term guests, not at all(-: