Panda West Chinese - King

The portion of sauces was quite lacking, and the roast pork lo mein was essentially just noodles with very few vegetables and only a few thin slices of pork. They seem to prioritize cheap fillers over quality ingredients!

I ordered fried dumplings, but they were undercooked and appeared steamed on the inside. I called Panda West in King to explain the issue to a young lady there. I asked if I could receive a credit so I could order the correct food, but she insisted that she could only offer me a 15% discount on my next order. I've been a loyal customer for years, and I also ordered the boneless spare ribs combo, but the rice was terrible, with hard pieces throughout. I'm really disappointed with this place. Unfortunately, I cannot recommend it to anyone, despite being a long-time patron.

The restaurant was quite stingy with the sauces in the roast pork lo mein, which consisted solely of noodles. There were barely any vegetables and only a few thin slices of pork. It felt like they were just loading up on cheap fillers!

Ordered chicken fried rice, a standard dish in all Chinese restaurants. It consisted of approximately 7 small cut up pieces of translucent chicken thighs, onions and rice. Chicken was clearly uncooked; could see the white strips of chicken fat against the color and texture was not solid. I am thankful for the small amount because I had to remove it from the dish since it wasn’t cooked. Had already tasted rice against better judgment. It tasted like chicken grease. Had to throw away. Serving uncooked chicken is dangerous! I do not recommend this restaurant at all unless you want salmonella poisoning.

Great Chinese at a good price. Fast and efficient staff.