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Bidrage med feedbackI attended a birthday party at this restaurant at 6:30 PM, and it took over four hours for everything to be served. I can't say if the kitchen was overwhelmed by the number of hotel guests, but the server was very pleasant. However, I had to keep asking if our table was cleared or when our food would be ready. The birthday dessert was also delayed. Unfortunately, the steak was overcooked, and the gnocchi was dry and overly salty. On a positive note, the management listened to our experience and generously credited our meal, which I truly appreciated. Overall, we enjoyed our time at the hotel and found it easy to access the restaurant. Thank you!
We were seated near the entrance, which made it quite chilly due to the cold air coming in every time the door opened. Additionally, it was quite loud, making it difficult to hear each other as the band at the lobby bar played at a high volume.
This was the worst holiday brunch we've ever experienced. We were very disappointed. The only thing that felt luxurious about it was the price. I would not recommend this place.
The service was slow, the ambiente was lacking energy and just eating okay.
Two of your employees made our whole experience what it was. Big shout out to Miguel and Johnny. They were both outstanding!! An attribute to the restaurant and hotel!!! We came back 3 times because of them!! You are very lucky to have them!! We will be back!
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