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Bidrage med feedbackWent to Perry’s for happy hour on a Sunday evening with family. Very nice bar with great staff and fairly high prices. I enjoyed it. Recommended. Service: Dine in
We love Perry’s, and go frequently. However tonight we had a mixed experience. The food was still delicious, but service was less than expected. Our server greeted us and took our drink order, and then disappeared for 20 minutes. I ordered a bottle of wine and he said there was a much better one at the same price point. I always order the same wine but said sure, we’ll try it. It wasn’t as good as the one we typically order and was $20 more, which felt deceptive. But no problem. We had bottled water but had to serve ourselves, as no one ever filled our glasses. We were starving, and having to wait 20 minutes just to put our appetizer order in felt like forever. We were told the kitchen was closing and if we wanted dessert we had to order it now (of course, after waiting so long to be able to order, no surprise). We were still halfway through our entree when the ice cream was brought out, which felt very weird, and we felt rushed. Our server also didn’t have the best tableside manners, when we would say thank you he’d either not respond or just say uhuh. Chik fil- A does it better. When paying our check we got the bill back to sign but they kept my credit card, so after waiting forever to see if our server came by to ask him, a manager eventually came by and asked if we were missing a credit card, because one had been left by the machine. Overall we did not feel welcome and despite having great food, the service put a huge damper on our experience.
You already know the Friday lunch pork special is the best. I cannot recommend this place enough. Service: Dine in Meal type: Lunch Price per person: $50–100 Recommended dishes: Bananas Foster, Sprouts, Perry's Famous Pork Chop
Very nice steakhouse, great for company events or special occasions. Good bar scene as well. Food: 5 Service: 5 Atmosphere: 4
For Thanksgiving, just the two of us decided to try the Thanksgiving Day Event at Perry’s. We were pleasantly surprised by how hard everyone was working to ensure all the guests had a fantastic experience. Our server, Donyell, was excellent, especially considering that there wasn't an empty table when we arrived. We never felt rushed at all. The quality and quantity of the dinner were outstanding. We plan to make this an annual tradition. Thank you all!
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