Da Claudio Rosticceria Grado Pineta

It is a good food, but the restaurant environment is neglected, services and equipment (plastic chairs) do not correspond to high honors for which you can eat in place! If you get an exit, you will pay less.

Home cooking with good variety of choice... possibility of takeaway with excellent value for money... you can also eat on site as a friendly restaurant and fast service... Here the prices are not exactly toast.... famous homemade dumplings... good pizza... cotoletta to the immense Milanese.... meats a pó aiose but really appetizing.... fried and discreet fish... wine of the house unfortunately not in line with everything else.... avoid. . tips for a quick and informal dinner. .

Prices of the restaurant and not from toast of low quality instead of fried squids with too much oil

Friendly attentive and fast staff, good quality fish dishes even if frozen fish. Pizza really super stuffed only electric baked pepper and mixed dough. Anyway all good compliments.

That's the second time we've been eating from Claudio. There is a wide choice of dishes, both for takeaway and at the table. Very good home cooking. At this time it is very crowded, but the staff does the utmost to please everyone. We will certainly return