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Bidrage med feedbackThe Sunday Roast was absolutely delicious; the beef in particular was full of flavour. Super friendly service from both Lesley and Tiff. Will definitely be back!
8 of us went to the Gin masterclass and had a fantastic afternoon. The selection of the 6 tasting gins followed a clever path linking each to the next and our host was superbly knowledgeable about gin, the background of each selected gin and similar gins. The pace was just right and we had time to enjoy a cocktail at the end. Our group was a mix of gin fans and novices and all had a great time, none had been to Alston before but all will be back.
I just want to say that the Sunday roast has a timing window: I was told it wasn't available after 6 PM, but nowhere on the online menu (via Google Maps or Alston's official website) says this. To anyone coming to this restaurant from abroad like myself, take precautions and get here early if you want the Sunday roast. Other than that, there was nothing wrong with my meal: the steak was cooked excellently and the medium rare is impeccable quite possibly the best medium rare I've ever seen.
Love it here, definitely the best place for a steak in Glasgow
Had a drinks at the bar and dinner and it was great. Lots of gin and interesting cocktails. It is located just inside the train terminal and is underground and has a speakeasy vibe to it. Reservations are recomemded
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