La Botte - Genk

One of the finest restaurants of smell, very delicious and special environments, apparently, renewed institution since our last time. We'd both taken the fishing dish for two people and the lamb carree, greatly combined with the homemade pasta. The list of desserts is a little bit limited, but the ice cream with fresh fruit was delicious.

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I'm sure you'll be fine. We were back in Italian. All over the line!

On the way home from ski vacation here, stopped and was very surprised by the heart and kind receiver. The food was very delicious, and it wasn't enough to be perfect, as well as the gas-pare proposals. Also know that the portions are generous and the prizes are very modest. Short address!

After the reservation, we serve more than half an hour to wait for a table to be released. We're going to the bar, between the empty glasses. We've been emphasized in the reservation that a person can't eat sugar and no salt. For the meals, it's considered, after explicit question. There was no account for the drinks and the coffee chips. If the chief comes to us himself. Ask what he can make. Like a drink, we're stupidly surprised. Who's cooking here? We eat hot dishes in a very unpleasant atmosphere, a lot of pressure and sound? For a good night with friends, this isn't the right place. The amount of clients are clearly primitive here. I'm sorry for the delicious dishes you could take to an Italian atmosphere immediately.