Sir Charles

My first visit to Sir Charles was just a short one, since I only picked up coffee, which was very good. On my second visit, I was there for breakfast.

I've had a few coffee-meetings up at Sir Charles, and I have to say, I like this place! A spot of coffee never goes astray in my day, and Sir Charles serve

Came here with the bf on our last day in Melbourne about a month ago I had their avocado smash and her bf had their Sir Eggs-a-lot.

Disappoint. although a sharp and good look, it is not so much more. perhaps under the standard of the general “Melbourne Café”. the service was easily efficient, but no attempt to “transform” the basis of customer support. Perhaps the lacking is a good way to...it is not a vegan alternative to butter, no jam (and breakfast is a thing they do), no wi-fi, and only far to average harm. no “must return” place.

I would often pass this place for lunch, but decided to go. I initially did not want to pay $19.50 for a smashed Avo, but then it noticed mushroom and grilled tomatoes with the price quite standard. The dish had its good and bad points: the toast was just a bit on the soggy side and the Avo seemed somehow mixed with it to be almost like a substance. I also do not understand the uncommon presentation style of dumping a ton of bean sprouts above. After saying that the sides were not token vegan afterthoughts, with the decent size Portobello mushroom is a highlight. Ultimately, although I'm not sure I'm a point of choice of the record again. The staff was super friendly and attentive, and I enjoyed relaxing here with a coffee.