El Fogon Del Mar - Coquimbo

Totally amazing, exquisite flavors, amazing attention from the moment the girl receives you at the entrance to the attention of the table, the place is beautiful and pleasant, the food is on another level, I ate a bitter salmon, chupe jaiba and a very soft octopus

Totally amazing, exquisite flavors, amazing attention from the moment the girl receives you at the entrance to the attention of the table, the place is beautiful and pleasant, the food is on another level, I ate a bitter salmon, chupe jaiba and a very soft octopus

Food is good and portions are also acceptable. The price is according to the restautant of the sector (Probably for those who are not from the area find it a bit expensive). The bad thing is that the parking lot gets complicated enough in the peak hours, it's too problematic the entrances and exits when there's a lot of people flowing. The attention of the staff itself is quite good. Varied options in the menu

Excellent service, very good chef dishes and equally prepared drinks, family atmosphere and cool and pleasant terrace

I went with my son, and we received excellent attention from Matías, excellent food, rich caniche and very well prepared pisco sour. 100% recommended.