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Bidrage med feedbackI came here at night and ordered motsunabe, sea urchin onigiri, and wakame onigiri. They brought us doubanjiang sauce, but I wondered why. We each took a sip of the soup and added the doubanjiang, soy sauce, and garlic. It was incredibly delicious, the spicy hot pot was perfect. The wakame onigiri is a classic in Nagato and can be found in many places, but it was delicious. The sea urchin onigiri was also tasty. For the set meal, I had a choice between horse mackerel tempura and chicken tempura, so I chose the chicken tempura. The hiziki side dish was amazing, and the miso soup and chicken tempura were crispy on the outside and juicy on the inside, very tasty. The rice was shiny and delicious, all for only 600 yen. I will definitely come back again.
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