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Bidrage med feedbackThe restaurant has a basic design, but the decor adds a nice touch. The menu is great for sharing with a big group and trying a variety of dishes. The buns are just right in terms of texture.
I really enjoyed this restaurant. The dumplings were a good size and cooked perfectly, although I wish the dough was a bit thinner. The noodles had a generous portion and were seasoned well. The buns were fluffy and delicious. The scallion pancakes were thin but tasty. The spring rolls had great flavor, although they were a bit oily. The Brussels sprouts were delightful. I can't wait to come back again.
I absolutely love Dumpling Daughter! After passing by this restaurant a few times, I am thrilled that we finally decided to try it. The menu offers a variety of delicious vegan options and the food is incredibly flavorful. The prices are reasonable as well. The only downside for me was that the buns were a bit too doughy. However, I really appreciate the addition of golden raisins in the fried rice.
Food looks pretty, but is more accurately described as pretty flavorless. The spicy chili lo mein felt more like ramen drenched in chili oil. The crab rangoon was not worth the $9 price tag. The bubble tea, however, was delicious and the staff was very friendly! It?s encouragement enough to comeback and give the menu another chance.
My whole family and I (ages ranging from 7 to 76) all absolutely love this delicious, authentic cuisine! We got a few boxes of the classic pork and chive dumplings which we steered on the stove top and a few bottles of the spicy sweet soy sauce which is to die for. I highly recommend it, it blows away any dumplings I?ve ever tried from stores like Trader Joe?s or Whole Foods and even high-end Asian restaurants! You?re missing out if you don?t try these?
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