Hengist - Aylesford

This was one of the best places we visited in LondonThe service was great and friendly, the building was over 500 years old and beautiful.

No reservation and it seems one should make oneMy friends and myself were highly anticipating the Pork Belly but was not available.

The Windmill has recently been taking over by Richard Phillips, Richard Phillips is the man behind Thackeray's of Tunbrigde Wells , Hengist of Aylesford

Really lovely visit. Food was great all three courses of the Boxing Day menu. Friendly service and relaxed ambience.

We visit most Christmas Eve’s for a treat but what a disappointment. They were only offering. The Sunday lunch menu in the evening with a roast being the main choice. You don’t really want a roast the night before Christmas Day. They had run out of scallops and lobster only leaving trout gnocchi and a burger as a choice. The pork bites starter was chewy like bits of overdone bacon and the cocktails were disgusting. The lights were also bright no ambience at all. Service was ok but mainly staff were gathered around the outdoor cloakroom chatting. Very poor we won’t be back next year