Octopus Bar At So Ba - Atlanta

Our server, Tay, was fabulous and very accommodating. The food, music, and ambiance were incredibly beautiful. Thank you, Tay - we will definitely be visiting again.

My friend and I went to this restaurant after a concert at the Eastern. The waitress that night was very sweet and answered all of my questions, she even made some great suggestions. I decided to try the Salt and Pepper shrimp and it was amazing. I have never been a fan of sautéed onions but theirs were so flavorful that I actually enjoyed them for the first time. The atmosphere was very relaxed, perfect for hanging out with friends and catching up. The dining room was dimly lit and the music was a good mix of songs playing at just the right volume. Overall, it was a good experience for a pop-up restaurant. However, more side options would be appreciated. I would definitely go back to try more dishes.

The menu at this restaurant is straightforward, offering about 8 entrees, although 2 were out of stock during my visit. I particularly enjoyed the salted shrimp, tacos, and the Connecticut burger. The burger was an interesting experience with its unique texture – it looked soggy but felt puffy like bao, and was absolutely delicious. The drinks were not overly sweet, but instead had bold and distinct flavor profiles. I especially enjoyed the sake juice box, which was quite impressive.

Tay was incredibly sweet and did such a great job. The hookah and lamb chops were amazing

This restaurant is a great place for noodles. Don't forget to try the tofu appetizer!